Ingredients:
1 cup butter
1 cup sugar
1 egg
½ teaspoon salt
½ teaspoon almond extract
1 teaspoon vanilla extract
2 ½ cups sifted flour (all-purpose)
green food coloring
red sprinkles

Directions:
In a stand mixer or large bowl; cream butter. Gradually add sugar; cream well. Add egg, salt, almond extract, and vanilla. Beat. Gradually add food coloring until it turns a nice green color. Blend in flour. Once it forms a dough, put the dough through a cookie press.

Bake to a delicate brown at 400 degrees for 6 to 8 minutes. Makes 6 to 7 dozen.